Dinner Menu

APPETIZERS

Soup or Salad
Soup of the night or house made chili Cup $5.50/Bowl $7.50

Tuna Tartar
Marinated Ahi Tuna with Avocado & Scallions. Served with sliced Cucumbers & Wonton crisps. $16

Fried Calamari & Vegetables
Seasoned Calamari Rings & assorted Seasoned Vegetables. Served with Arrabiata Sauce. $13

Champions Flatbread
Heirloom Tomatoes, Fresh Mozzarella, Arugula & Basil. Drizzled with Balsamic Glaze. $11


SALADS

The Wedge
Iceberg Wedge with Avocado, Gorgonzola crumbles, Cherry tomatoes & Ranch dressing $12

Chicken Caesar Salad
Romaine lettuce tossed in creamy Caesar dressing served with croutons & Parmesan cheese $14

Caprese Salad
Fresh Mozzarella cheese with Heirloom tomatoes, arugula, basil, balsamic glaze & pesto $12

BBQ Chicken or Tri-Tip
Romaine lettuce, roasted corn, cilantro, cucumbers, tomatoes, and cheese blend tossed with BBQ ranch dressing $14, $16


ENTREES (all entrees are served with sauteed broccolini & peppers and your choice of truffle mashed potatoes, roasted garlic potatoes, OR macaroni and cheese)

Steak and Poultry

Moorpark Chicken
Crusted Chicken Breast topped with Shrimp, Capers, and Sun Dried Tomato cream sauce $20

Brick Chicken
Half Boneless Chicken topped with Lemon butter sauce $20

Chicken Marsala
Oven Roasted Chicken topped with Mushroom Marsala sauce $20

Filet Mignon (6oz)
Topped with a Red Wine reduction sauce $38

New York Steak (12oz)
Served with a Red Wine reduction sauce $34

From the Sea & Pasta

Lobster Ravioli
Vodka sauce topped with Parmesan cheese $19

Pan Seared Salmon
Topped with a Creamy Clam reduction sauce $28

Treasures of the Sea
Shrimp, Blue Crab, Calamari & Green muscles served with Tomato sauce & Linguini pasta $25

Eggplant Parmesan
Breaded Eggplant on a bed of Spinach with Marinara sauce, Mozzarella cheese & Basil $20
  -Vegetarian

Pasta Marinara
Linguini Pasta with Cherry Tomato and Fresh Basil in a Tomato sauce $18
  -Vegetarian

 

 


DESSERTS

Warm Chocolate Molten Cake
Served with Vanilla Ice Cream $7

New York Cheese Cake
Served with Seasonal Berries and Strawberry Sauce $7

Ice Cream Sundae
Topped with Chocolate Sauce, Whipped Cream and Sprinkles $7

 


DESSERT WINES

Antigua $7

Galaway Grand Tawney $7

Dolce $7